🍽️ IHM Pusa – Where Hospitality Isn’t Just a Course, It’s a Calling
“You don’t just join IHM Pusa. You step into a world of food, finesse, and real-life service.”
One of India’s top-ranked hotel management schools, run under the Ministry of Tourism since 1962, IHM Pusa is legendary. Yet beyond reputation, it’s the campus energy and exacting training that make it truly special.
Courses That Launch You Into Service Mode
- B.Sc in Hospitality & Hotel Administration (3 years) – your complete ticket: kitchen, front office, housekeeping, F&B service, plus real-world internships.
- M.Sc in Hospitality Administration – leadership-minded folks who want to learn strategy, business, and high-level operations.
- Diplomas & Craft Courses – from bakery to housekeeping, short-term yet intense training designed to get you industry-ready fast.
Campus & Labs – Real Practice, Real Pressure, Real Profession
IHM Pusa bridges theory and reality in a few buildings:
- Training kitchens + bakery and confectionery labs
- Mock hotel rooms and front-office setups
- Training restaurant where you serve real guests
- Library, computer labs, auditorium, sports courts, and a neat gym
- Hostels: about 100 boys and 36 girls, featuring single and triple-sharing rooms with AC, common areas, and even 24/7 tea-coffee dispensers
It’s like waking up to your dream job—alive and buzzing.
Day-to-Day Student Life
Between practicals and classes, here’s what you’ll live:
- Gourmet Night, food fests, cultural events, and competitions
- Mock weddings, etiquette trainings, and guest services drills
- Big-student activities—freshers, sports week, farewell, monthly events
- Live industry insights—visits, guest lectures from big-name chefs and hoteliers
Placements & Industry Launchpad
Straight-up: Almost every batch gets placed.
- Top brands: Taj, Oberoi, ITC, Marriott, Hyatt, Accor, Hilton, Starbucks, airlines, cruises, and even international roles
- Average salary: ₹3–4.5 LPA, with top offers hitting ₹5–6+ LPA
- Resume + grooming support: mock interviews, presentation workshops, and career guidance
- Internships built-in as part of the curriculum—meaning your first job often starts before graduation
Sustainability & Smart Campus Living
IHM Pusa is eco-conscious. Think rainwater harvesting, vermi-composting, solar systems, and green practices baked into daily life. You’ll learn hospitality and responsible living—savvy, right?
Who Will Shine Here?
You breathe hospitality—it’s not just work, it’s your passion Edgy kitchens, guest face-offs, and event deadlines excite you You’re detail-obsessed—right down to garnishes & room aromas You want a global career and polished confidence to go with it
“On day one, you’re a student. On day three thousand, you’re the person hotels trust to lead—and guests remember.”
Final Bestie Takeaway
IHM Pusa isn’t easy—but it is transformative. You won’t just learn skills; you’ll build elegance, service instinct, poise under pressure, and a career-ready head-start.
“By the time you graduate, hospitality won’t just be your course—it’ll be your second nature. And honestly? That’s the kind of power you want.”
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